Sarah Savage Interview Jacqueline Saunders Relative Speaks !

A moody editorial image showing a foggy field marked with yellow crime‑scene tape, vintage 1960s photos of two teenage girls, and a distant silhouette looking toward flashing police lights, representing the unsolved 1967 murders of Jacqueline Saunders and Mary Ann Marzullo.

Who Murdered Jacqueline Saunders and Mary Ann Marzullo? ( Jacqueline Saunders Relative Speaks !) It is the Biggest Unsolved Murder Mystery in the History of Syracuse, New York. It was back on Friday, August 11th 1967 that two teenage girls Jacqueline Saunders and Mary Ann Marzullo attended the Fireman’s Field Days in Mattydale, New York. At 10:30 P.M. or shortly thereafter Mary Ann called home to tell her brother Tom that she and Jacqueline would be home in 5 minutes. They never arrived. They were last seen walking on Route…

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Darren H. Presley

Elvis tribute artist Darren H. Presley in a white rhinestone jumpsuit holding a microphone, with UK and US flags, stage lights, and marquee‑style ELVIS signage behind him.

He’s performed in major theatres, holiday parks, hotels and corporate events. He’s toured extensively across the UK and as a support act for Doug Church in the U.S. He won the unique two part contest in May of 2023 in London called “Mr. Songman” and “ Behind The Curtain: UK Voice of Elvis”. The gentleman we are speaking of is Mr. Darren H. Presley, an Elvis Tribute Artist. Darren talked with us about his tribute. Q- Darren, I see you’ve toured the college and university circuit in the UK. Are…

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Jeff Strah Interview

Assorted plant-based cheeses, burger, and pizza with Plant Ahead USA branding and tagline “Innovating the Future of Cheese.”

( President of Plant Ahead USA) Plant Ahead USA is a fast rising co. that provides alternative cheeses made entirely from plants that provide a dairy free solution for retail, food-service and industrial customers. We spoke with Plant Ahead USA President Jeff Strah about his company. Q – I guess it almost goes without saying that you must be a vegetarian or a vegan, correct? A – I am not actually. I’ve learned about it since I’ve been in the plant base space the last 4 or 5 years. I’ve…

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Leo Days – Elvis Tribute Artist

Interview with Leo Days

Leo Days was a Top Finalist in the 2008 Ultimate Elvis Tribute Artist Contest presented by Elvis Presley Enterprises. He’s performed in France, Germany, Finland, Sweden, Denmark, Belgium and Holland. He’s headlined in casinos, theaters, corporate events, festivals and on major cruise lines. He- is Elvis Tribute Artist Leo Days. Q – Leo, you started singing Elvis songs when you were only 3! Who was playing that music? Your parents? A – I would sing along to the videos and VHS tapes that my parents had and records. There were…

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Chris McCallister Interview Second Helping: The American Lynyrd Skynyrd Show

Chris McCallister of Second Helping performing live on stage with a Gibson Les Paul guitar

They were the first Lynyrd Skynyrd Tribute Band. They’ve enjoyed the friendship and support of original Skynyrd members over the years like Ed King. Chris McCallister is the founding member of this group called “ Second Helping”. He has quite a story to tell and we were only too happy to listen. Q – Chris, who are you in “ Second Helping”? Who do you portray? And, do you guys dress the part as well? A – In ‘Second Helping’ the reason why we do not portray individuals is because…

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Hayden Crawford Interview

Photo of a Collin Street Bakery Fruit Cake

( Partner/ Director – Collin Street Bakery History)  Famous for it’s fruitcakes, this Corsicana, Texas Bakery has made quite a name for itself over the years. From 1896 to be exact. Their customers over the years have included Enrico Caruso and Will Rogers. And these days you’ll still find celebrities enjoying their fruitcakes including Monaco’s Princess Caroline and Wheel Of Fortune co-host Vanna White. The bakery we are speaking about is the Collin Street Bakery. And who better to talk with us about the bakery’s history is Mr. Hayden Crawford…

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Rob Dubin Interview

(Rob Dubin  Happiness Expert) Happiness. Something everybody is searching for and how to get it. But, how do you get it? Well, Rob Dubin is one man who has made it his life’s mission to find out the answer to that question. He’s studied happiness at Yale University and lectured on happiness at Harvard University. He has learned how the science of human happiness can be used to teach all of us to be happy. And in this interview he shares his findings. Q – Rob, this is the first…

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Michael Vandemark Interview Lexington Lab Band

(Founder and Music Director of the Lexington Lab Band) What happens when you get a group of accomplished musicians together to recreate the songs of the 1970’s and 1980’s? The Lexington Lab Band. That’s what happens. They are so good it’s impossible to describe. You’ll just have to go to their website to understand: www.lexingtonlabband.com Michael Vandemark spoke with us about the group he founded and is the Music Director for. Q- Michael, how did you get the idea to put this band together? A – The short story is,…

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Gina Spinelli Interview

( Creative Director/Owner of Wild Flour) Wild Flour just happens to be one of the Premier bakeries in all of New York City. Founded by Gina Spinelli, we spoke with Gina about what it takes to be the owner of such a specialized bakery in America’s biggest city. Q – Gina, I’ve never heard the term Creative Director applied to anyone in the bakery business before. What exactly are your job duties? A – Essentially as Creative Director there a number of other titles that also exist alongside that. I’m…

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Peter de Jong Interview

( CEO/Founder of Fiero Group) He was born in Amsterdam,Holland, graduated from the University of Holland and became a Master Pastry Chef. He then moved to New York and along with Albert Kumin opened their own restaurant and taught classes at the International Art Center in Elmsfore. 1994 found him moving to Beaufort, South Carolina to open The Beaufort Inn. Two years later in 1996 the Great Chefs television team profiled him for their Great Chefs of the South series airing on the Discovery Channel. Today he heads up the…

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